Traditional Greek salad with P.D.O. feta or sour cheese and basil virgin olive oil
When You’re Hungry for More… Mains from land
Pork “tigania”
11.00 €
Well cooked in black beer, rosemary and honey, served with basmati rice
Grilled pork neck steak
13.00 €
Marinated with mustard, thyme and honey, served with fried potatoes
Chicken “kontosouvlaki”
12.00 €
Chicken leg fillet with multicolor peppers, marinated with Naxian citrus liqueur, wine and virgin olive oil, served with yoghurt sauce and fried potatoes
Risotto with mushrooms
11.50 €
and Naxian P.D.O. gruyere with truffle
Lamb fricassee
15.00 €
Traditionally cooked with local greens and egg – lemon sauce
Veal orzotto
16.00 €
Slow-cooked Naxian veal with orzotto, fresh Naxian butter and Naxian P.D.O. gruyere
Naxian dry-aged beef shoulder steak (600gr.)
28.00 €
Served with Naxos butter infused with chives and fleur de sel. Accompanied by baby potatoes
Pork “tigania”
Well cooked in black beer, rosemary and honey, served with basmati rice
Grilled pork neck steak
Marinated with mustard, thyme and honey, served with fried potatoes
Chicken “kontosouvlaki”
Chicken leg fillet with multicolor peppers, marinated with Naxian citrus liqueur, wine and virgin olive oil, served with yoghurt sauce and fried potatoes
Risotto with mushrooms
and Naxian P.D.O. gruyere with truffle
Lamb fricassee
Traditionally cooked with local greens and egg – lemon sauce
Veal orzotto
Slow-cooked Naxian veal with orzotto, fresh Naxian butter and Naxian P.D.O. gruyere
Naxian dry-aged beef shoulder steak (600gr.)
Served with Naxos butter infused with chives and fleur de sel. Accompanied by baby potatoes.
When You’re Hungry for More… Mains from sea
Fried cod fish
12.00 €
with potato-garlic mousse and beetroots
Grilled shrimps
*16.00 €
with Florina pepper sauce and fresh green salad
Shrimps with linguini pasta
*17.00 €
and bisque sauce
Seafood risotto
*17.00 €
with shrimps, calamari, muscles and bisque sauce
Grilled cuttlefish
*14.00 €
with chickpea balls and tahini sauce
Grilled squid
*18.00 €
with eggplant salad and olive oil-lemon sauce
Grilled octopus
*18.00 €
with fava, caper and caramelized onions
*Frozen product
Please feel free to ask us for daily fresh fish and seafood that our fisher might brought us.
Fried cod fish
with potato-garlic mousse and beetroots
Shrimps with linguini pasta*
and bisque sauce
Grilled cuttlefish*
with chickpea balls and tahini sauce
Grilled squid*
with eggplant salad and olive oil-lemon sauce
Grilled octopus*
with fava, caper and caramelized onions
When You’re Hungry for More… For our little friends… and adults
children’s portion / normal portion
Penne rigate with chicken
10.00 € / 12.00 €
sautéed and feta P.D.O. cheese sauce
Braised veal
13.00 € / 16.00 €
with vegetables rice
Grilled Greek little burgers
10.00 € / 12.00 €
with yoghurt sauce and fried potatoes
Penne rigate with chicken
sautéed and feta P.D.O. cheese sauce
When It’s Time to End It Right… Desserts
Chocolate pie with vanilla ice cream
5.00 €
Orange pie with kaimaki ice cream
5.00 €
Naxian millefeuille with traditional «Xerotigano»
5.50 €
Naxian millefeuille
with traditional «Xerotigano»
Orange pie
with kaimaki ice cream
Chocolate pie
with vanilla ice cream
When It’s Time to End It Right… Coffee in the embers
